Saturday, June 11, 2011

The Annabel Challenge - Baked Parsnip and Sweet Potato Crisps

I thought for the first of The Annabel Challenge I'd start with something simple.

Baked Parsnip and Sweet Potato Crisps have only 4 ingredients and other than owning a swivel peeler (which would make things easier but definitely doable with out one) no real technique.

I liked them, though they have a chewier texture than normal crisps . Baker Bob liked the parsnip ones. Eva ate them after a bit of hesitation. Linc ate a couple but I think that was because I was threatening to eat them. Mans licked one and refused to touch them after that.

The Verdict: I think if I made them more often they would learn to like them. Eva's reaction is encouraging.

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